While everybody enjoys the new
century vintage - after 2000, 2003 and 2005 ere only the fourth in this decade (!) - And simultaneously make fun of the absurd pricing policies of the newly arrived Chateau - why actually, but the same bigoted acting like every year? - It is about time to enjoy the still "fresh" (and cheap) 2007 wines. I have long given up trying to follow the traditional vintage ratings like a lemming, to be pleasant wines from small vintages I've had in the glass. And without the 20-year-old Bordeaux experience without participating in Primeurvertkostungen and without Premiers Crus ! Yes I even dare to assert that with careful selection of bottles as great a pleasure to drink like the so-called Topjahrgängen is guaranteed - if only because the more relaxed expectations of the bottle contents to. The protection of one's own wallet included!
potential!
- developed on the third day, balsamic notes, tar, has a serious, in turn, hints of citrus, great, because right hedonistic mature material! **-**(*)/***
Château Barde Haut 2007 St Emilion Grand Cru
- very worn, attractive nose, blueberry and blackberry, plum, milk chocolate, perfumed light, tight mouthfeel, acts compact, good balance, focused on care imme r more closely, beautiful, finely tuned acidity supports the wine, minutes long finish, supple and extract acids re clothed the palate! Displays on the second day a Great texture, essential notes of eucalyptus, violet, overall very complex, ripe and soft tannins, fiery, is always closely and has never fat or even wide, a lot of potential, great food for great price! **-**(*)/*** Château Belgrave 2007 Haut Medoc , rich ruby red, fine initially Röstaromatik, tropical wood, the fruit in the background looks a little "brittle", but not discordant, the third day then the flourishing life, the wood notes are fully integrated, raspberry, very delicate blackberry, Zwetschkenkonfit, dark chocolate on the palate finds the Cabernet component is noticeable, and yet so round fruit palate, balanced wonderfully mature Gerbstofftextur makes the wine enjoyable bodied, cool wine consumption into the medium long finish preparing, drinking good fun and offers plenty of wine for the money , **/***
wait,
*(*)-**/***
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